Vinn Whiskey is the first rice whiskey produced and bottled in the USA.  Aged in American oak barrels, char #4, our whiskey is well-balanced, with malty and creamy notes that lightly tickle the top of the palate.

Our master distiller started with a one-liter “baby barrel” for Batch Zero as an experiment, and the result was so good that we had to make more.

Origin: Wilsonville, OR

Mash: 100% Long Grain Rice

Nose: Toffee, Fruit Gummies

Tongue: Sweet, Tapioca, Spicy Cocoa

ABV 43% Size: 375ML/750ML


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