Vinn Whiskey is the first rice whiskey produced and bottled in the USA. Aged in American oak barrels, char #4, our whiskey is well-balanced, with malty and creamy notes that lightly tickle the top of the palate.
Our master distiller started with a one-liter “baby barrel” for Batch Zero as an experiment, and the result was so good that we had to make more.
Origin: Wilsonville, OR
Mash: 100% Long Grain Rice
Nose: Toffee, Fruit Gummies
Tongue: Sweet, Tapioca, Spicy Cocoa
ABV 43% Size: 375ML/750ML