Premium tier for family owned winery. Top 100 wineries in Australia and 5 star winery rating by James Halliday Companion. Hand harvested, destemmed and hand plunged in open fermenters over 7 days. Aged in French oak barriques, 1/3 new oak, for 11 months.

Region: Yarra Valley, Victoria

Tasting Notes: Powerful nose of sour cherry, cinnamon and cloves. Weighted palate of mixed fruits and oak create a rich mouthfeel.

Accolades: 95 points James Halliday Wine Companion

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